How to Cook Bamboo Shoots.
Food ingredients

How to Cook Bamboo Shoots.

Bamboo shoots, a predominantly Southeast Asian and East Asian delicacy, are edible shoots of the bamboo plant.They are cone-shaped, cream-colored, and are about 15 cm long. These young, tender shoots are popular in countries like China, Taiwan, Japan, and Northern India.Fresh bamboo shoots are usually a seasonal delicacy, generally in early spring and summer.The bamboo…