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5 from 2 votes

Snowman Rice Krispies Treats

Prep Time10 minutes
Cook Time10 minutes
Total Time20 minutes
Course: Dessert
Cuisine: American
Servings: 8
Calories: 285kcal
Author: KitchenVile

Equipment

  • Saucepan
  • Spatula
  • Mixing bowls
  • Baking Tray
  • Chopping Board
  • Knife
  • Toothpicks

Ingredients

  • 6 tablespoons Butter
  • 4 cups Rice Krispies
  • 1 packet Candy strips
  • A handful Chocolate chips
  • 2 Cups Marshmallows
  • 1 1teaspoon Vanilla essence

Instructions

  • Grease a shallow baking tray, preferably a 9-inch pan. 2. Measure out the ingredients and set them aside in bowls.
  • In a saucepan, melt the butter over low heat and add the marshmallows. Stir the mixture for about a minute and a half.
  • Pour the cream into a bowl containing the rice Krispies and mix with a spatula making sure all the Krispies are coated with the cream.
  • Gently scoop the mixture into the greased tray.
  • Set aside the tray, and let the mixture rest for two hours to set firmly.
  • Move the set bar onto a chopping board; using two sizes of cookie cutters, cut out the head and the body of the snowmen.
  • Using toothpicks, connect the head and body of the snowman. Use the chocolate chips to form the eyes and buttons. Use the candy strips to create the smile, arms, and legs.

Nutrition

Serving: 1Treat | Calories: 285kcal | Carbohydrates: 54g | Protein: 2g | Fat: 7g | Saturated Fat: 3.5g | Polyunsaturated Fat: 0.3g | Trans Fat: 0.3g | Cholesterol: 16mg | Sodium: 210mg | Potassium: 36mg | Fiber: 1g | Sugar: 25g | Vitamin A: 1800IU | Vitamin C: 14mg | Calcium: 4mg | Iron: 6mg