Strawberry Crunch Strawberries
Follow this simple step-by-step recipe and see how you enjoy the berries.
Prep Time20 minutes mins
Total Time4 hours hrs
Course: Dessert
Cuisine: American
Servings: 2
Calories: 470kcal
food processor
Mixing bowl
How to make the strawberry crunch
- golden oreos
- melted butter
- Strawberry jello crystals
- A dash of pepper (optional)
Strawberry crunch strawberries Ingredients
- 10 to 12 large Strawberries
- 2 cups Strawberry crunch
- 1 cup White chocolate
How to make the strawberry crunch strawberries
Wash and dry the strawberries thoroughly using kitchen towels.
Melt the white chocolate in a double boiler or you could use a microwave too.
Dip the strawberries into the melted white chocolate while holding the leafy part. Turn the strawberries in a circular motion
Place the chocolate coated strawberries in a plate or wide bowl containing the strawberry crunch.
Use your fingers to press some of the biscuit topping on to the coated strawberries
Place in cupcake liners to dry, enjoy the treat with a loved one.
Serving: 1slice | Calories: 470kcal | Carbohydrates: 46g | Protein: 5g | Fat: 30g | Saturated Fat: 15g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 9g | Trans Fat: 0.1g | Cholesterol: 67mg | Sodium: 300mg | Potassium: 120mg | Fiber: 1g | Sugar: 31g | Vitamin A: 750IU | Vitamin C: 5mg | Calcium: 63mg | Iron: 1mg